Eat your heart out Cinnabon!

I made my first batch of homemade cinnamon rolls! I used Pioneer Woman's recipe and the it was pretty easy. However, we did alter the icing recipe (start with 1 lb of powdered sugar, add 2 tsp of vanilla, and add milk until you reach the desired texture). Anywho, I'm unbelievably proud of myself, and the good news is the cinnamon rolls are FANTASTIC! I'm planning to conquer her chocolate sheet cake recipe tomorrow... stay tuned for details.

Enjoy!